Supper Inn is tucked away in a lane off Little Bourke Street in Melbourne’s Chinatown. Supper Inn serves fantastic Cantonese cuisine at affordable prices. The restaurant is great for late night dining; it is open for dinner and supper until 2.30 in the morning from Monday to Sunday. Popular dishes include barbecued suckling pig, spicy quail, crispy skin pigeon and eggplant with minced pork and shrimps hot pot.
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