Gharana Indian & Pakistani Restaurant

Located in Albert Park, Gharana Indian & Pakistani Restaurant is fine dining all the way from white table linens and polished floorboards to the artfully presented dishes. Everyone enjoys a good curry – it is no wonder that Gharana is popular with everyone from out-of-towners to regulars. The restaurant is fitted with deep ruby walls, high ceilings, drapery and a cushion-laden elevated dining option – exuding a palace-like ambience. Highlights from Gharana menu include Nehari, Beef Vindaloo, Butter Chicken, Biryani with aromatic spice blends and basmati rice and bihari kebab (steak marinated in mustard oil, poppy seeds and papaya) which must be ordered 24 hours in advance.

• Gharana platter (A mixture of meat sizzler)

• Tandoori chicken (Traditional Oven baked spicy chicken portions)

• Jheenga hara masala (Prawns cooked in a medley of green herbs, spices and coconut milk)

• Nehari (This speciality spicy stew, slow cooked over 24 hours to thick gravy, will wake up your taste buds)

• Kheer (Creamy rice pudding simmered with crushed nuts and almonds)