Located on Bridge Road in Richmond, Curry Club Café features traditional Indian cuisine with a modern twist. Curry Club Café serves an extensive range of vegetarian and non-vegetarian dishes. Popular dishes include beef vindaloo (a fiery hot dish from Goa), lamb saag (creamy pureed spinach cooked with whole and ground spices) and fish tikka (Rockling fish fillets marinated in masala and grilled in tandoor.
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