Bopha Devi Yarraville

Located on Ballarat Street in Yaraville, Bopha Devi is Melbourne’s first Cambodian Restaurant. This restaurant has been going strong since it opened its doors in 1999. Invite lots of friends to join you so you can sample everything at communal tables – sharing food is an integral aspect of Cambodian culture.

• Stuffed Poulet (Grilled, partially de-boned chicken wings filled with mince chicken and spices)
• Char Mee Khmer (Stir-fried rice noodles with sliced onion, chicken mince, tofu, bean-sprouts, spring onion, crushed peanuts and served sweet fish sauce and sliced lemon)
• Amok (Traditional steamed fish curry with coconut cream, lemongrass, turmeric, and lime-leaves, served with rice and fanning cucumbers.)
• K'nyei Stir Fry (Julienne ginger stir fried with beans, carrots, spring onion and your choice of chicken, beef, tofu or prawns)
• Kari Khmer (A light coconut curry with onions, carrots, beans, Asian broccoli and sweet potatoes)
• Char-grilled sugar banana rolled in sweet sticky rice and grated coconut